米豆腐海椒浪个调好吃？

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&nbsp; &nbsp;&nbsp; &nbsp; 怀恋家乡的米豆腐海椒味道，各人又不会，有没得那个指教哈。</td></tr></tbody></table>


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用老干妈豆丝加老干妈油辣椒配起也不错<br>
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<img src="mobcent/app/web/images/mobile/mobile-attach-1.png" alt="来自苹果客户端" align="absmiddle">来自苹果客户端</div>
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大蒜海椒好七<br>
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<img src="mobcent/app/web/images/mobile/mobile-attach-1.png" alt="来自苹果客户端" align="absmiddle">来自苹果客户端</div>
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<div class="quote"><blockquote><font color="#999999">渝秀星光 发表于 2016-8-16 14:35</font><br>
<font color="#999999">用老干妈豆丝加老干妈油辣椒配起也不错</font></blockquote></div><br>
老干妈调的感觉没得人家摊子的上到位啊。</td></tr></tbody></table>


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<div class="quote"><blockquote><font color="#999999">就是这样 发表于 2016-8-16 14:47</font><br>
<font color="#999999">大蒜海椒好七</font></blockquote></div><br>
能不能说说细节<img src="static/image/smiley/default/handshake.gif" smilieid="17" border="0" alt=""><img src="static/image/smiley/default/handshake.gif" smilieid="17" border="0" alt=""></td></tr></tbody></table>


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人家那些海椒都是有秘方的，那当然好吃。</td></tr></tbody></table>


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吃米豆腐还是青辣椒，在放一点那盐须，那味道不摆了。</td></tr></tbody></table>


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有条件，就用火把青海椒烧透，要不直接在锅子里面炒，锅里不放油，烧好或者炒好过后，放大蒜和老姜一起剁碎，然后碗里加点盐吧和鸡精，再放点酱油各人看着调就行了！我们以前都是放在照孔里面烧的，别提多香了！</td></tr></tbody></table>


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